Grazing Systems Planning Guide

Grazing Systems Planning Guide
Grazing Systems Planning Guide

Is the thought of planning a rotational or management-intensive grazing system daunting to you? If you are new to the concept, you will probably appreciate this free guide from the University of Minnesota Extension Service—Grazing Systems Planning Guide.

The Grazing Systems Planning Guide is directed at beginners and walks graziers through the planning process sequentially. The guide starts by evaluating current land and livestock resources before progressing to designing paddocks, fences, water systems, and heavy-use areas. Then comes a section on managing pastures for optimum performance, followed by a chapter on keeping records.

Along the way, the Grazing Systems Planning Guide answers key questions producers may have:

  • How many paddocks are needed for a rotational grazing system?
  • What kind of fence should I install?
  • How can I supply adequate water to the livestock?
  • How do I keep the area around water facilities from becoming mudholes?
  • How do pasture and livestock management affect plant growth and forage quality?
  • When is increasing soil pH with lime important for forage production?
  • What are the cultural and mechanical brush and weed control alternatives for pastures?
  • How will the livestock be managed during times of drought or wet conditions?
  • How do I know I have enough forage available?

The appendices contain plenty of useful worksheets and factsheets, as well:

  • Livestock forage monthly balance sheet.
  • Identification keys for common forage species.
  • Worksheets for determining grassland condition and trends.
  • Water system design considerations.
  • Two methods for calculating the amount of forage in reserve.
  • A grazing plan checklist.

As you progress, you will doubtless have many more questions and will need much more information, particularly information tailored to your environment. However, this free guide is a concise and methodical introduction that will start you off on the right track.

Published by hsotr

Motivated by her experience growing up on a small farm near Wichita, Kansas, Michelle Lindsey started Homestead on the Range to supply Kansas country living enthusiasts with the innovative resources that they need to succeed and has now been keeping families informed and inspired for over five years. Michelle is the author of two country living books. She is also a serious student of history, specializing in Kansas, agriculture, and the American West. When not pursuing hobbies ranging from music to cooking to birdwatching, she can usually be found researching, writing, or living out the country dream.