Is drinking coffee good for your health? Or is it bad for you? Often, we seem to receive conflicting information on this subject from the media. And while there are good reasons we probably really don’t want a straight answer to the question…some of us are just too curious to resist the urge to digContinue reading “Pros and Cons of Drinking Coffee”
Looking for ways to expand your small-farm dairy business? Milk offers many opportunities for diversifying your product offerings! Here are some common ways to add value to farm-fresh milk. Cream Cream is not one of the more popular value-added dairy products around, but it does have a loyal following among health-conscious customers. Fresh, raw creamContinue reading “Adding Value to Milk”
The crucial heath roles of a much-maligned nutrient.
Tenderness is critical to the meat-eating experience—nobody enjoys sinking their teeth into a tough steak.
Yes, we do our level best to eat right. We avoid highly processed foods, we put fresh fruits and vegetables on the table with every meal, and we even bake our own bread. But when you live on a farm, sometimes the urgent takes top priority. So what do you prepare for dinner when you’veContinue reading “10 Ways to Dress Up Boxed Macaroni and Cheese”
Twelve books to stretch your paradigm and inspire you for a new year of country living.
Is there someone in your family who loves country living? Show that you care with a gift tailored to their favorite interest this Christmas! Allow us to suggest 15 gifts (in no particular order), ranging from cute to indispensable:
An overview of the advantages of sheep milk, the best breeds for dairying, and a few special care considerations.
Why is organic food more expensive than conventional food, and where is this trend headed in the near future?
The second of a two-part series on the benefits of eating the rainbow.