The second of a two-part series on the benefits of eating the rainbow.
The first of a two-part series on the benefits of eating the rainbow.
The pros, cons, and special considerations of four more alternatives for the lactose-intolerant.
The pros, cons, and special considerations of four alternatives for the lactose-intolerant.
The surprising truth about why honey is pasteurized and what it means for your health.
A great resource for the dedicated home canner, with plenty of other information for those looking for simple but safe ways to preserve the harvest.
Homegrown vegetables are good for you, but they are frequently dirty. Veggie Wash is an all-natural cleaning spray that seems to do a good job getting the produce clean and ready to eat. For things like tomatoes, apples, and peaches, just spray the fruit and rub it clean under running water. For berries and lettuce, […]
Pick up any slow cooker cookbook, and you’ll be amazed at the versatility of this simple appliance. With a slow cooker, you can combine the ingredients for anything from stew to oatmeal to cobbler within minutes, then just walk away until it’s time to serve and eat. Are there other advantages to slow cooking? Are […]
Bacon has long been a staple of the American farm family’s diet, and now modern cooking techniques have given it greater versatility than ever before. How to Cook With Bacon: Delicious and Mouthwatering Bacon Recipes by Tony James Miller shares some of these new and interesting ideas in three categories: Appetizers and salads. Main courses. […]
Christmas will be here before you know it! Prepare tasty treats and heartfelt gifts from your own homegrown offerings, and snuggle up on the couch for a little storytelling. Retell the story of Sod Corn Jones. Read Scripture passages about the meaning of Christmas. Make a sweet potato beetle. Encourage your child to start an […]