Many cookware materials leach either chemicals or metal, causing health issues over time. The good news is that a few materials stand out as viable options.
Pros and Cons of 5-Ingredient Recipes
A popular form of cooking is the 5-ingredient recipe. And no wonder—5-ingredient cooking is fun and easy! Are there any downsides? Let's find out.
Food in Kansas
Looking for a fun way to combine history and science for younger students? Food in Kansas is a free download from the Kansas Historical Society that fits the bill.
Top 10 Lifestyle Posts
All of us need reminders to enjoy the fruits of our labors as we juggle to-dos. Here are our readers' favorites, covering topics from faith to family reading to good food.
14 Compost Safety Tips
How do we reap the benefits of compost while keeping pathogens from contaminating our fruits and vegetables? Here are some suggestions.
He’s BAC!
Looking for a fun way to introduce children to the basics of food safety? Try this free downloadable storybook—He's BAC!: A Children's Guide to Keeping Food Safe.
Selenium in Plants
Scientists do not consider selenium to be an essential plant nutrient. However, it is beneficial because it helps plants resist stressors.
10 Productivity Tips
Productivity is about more than "getting things done." It's about getting the right things done, the things that matter most.
7 Tips for Storing Bulk Beef
Here are some tips for storing bulk beef for safety and optimal freshness.
The Bioengineered Food List
Take comfort in the fact that not everything in the food supply is automatically bioengineered.