Plants depend on calcium to properly grow, photosynthesize, absorb nutrients, and resist stress.
Orchard grass (Dactylis glomerata) is a variety of bunch grass with deep roots and a somewhat variable appearance.
Johnson grass (Sorghum halepense) grows sturdy upright stems ranging from two to eight feet in height. Some stems are branched and others are not, but one thing can be counted on with this species—there will be quite a few of them packed into each clump! Look for a pink or red color near the base […]
Side-oats grama (Bouteloua curtipendula) takes its name from its peculiar inflorescence. It grows a stalk varying in length from 3 to 16 inches and tending to zigzag. Somewhere between 12 and 60 very short branches grow from this stalk, dangling to one side. Each branch has three to eight spikelets resembling oat seeds, especially as […]
Eastern gamagrass (Tripsacum dactyloides) is a tall bunchgrass species that ranges from four to eight feet in height. It forms clumps one to four feet across and connected with tough, knotty rhizomes. The roots extend as far as 20 feet below the surface of the ground. The plants are further anchored by corms—short, swollen stems […]
Is this common weed overrunning your field, pasture, or lawn? Good news—it’s relatively easy to manage.
Buffalo grass (Buchloe dactyloides) is characteristic of a shortgrass prairie plant, only reaching two to eight inches in height. It may grow upright, or its stems may lie on the ground and curl up toward the tips. They are slender and solid. The leaf blades are fine-textured, being less than 1/8 inch wide. They reach […]
In cool, moist climates, few plants make better forage or turf than Kentucky bluegrass.
Knowing your soils is a good idea, no matter where you live or what type of country living activity you pursue. The USDA’s National Resources Conservation Service makes that job easy.
Powdery mildew is caused by one of the most common and widely distributed fungi that plague gardens. The disease can attack a wide range of plants, as it is caused by several species of the order Erysiphales. A sampling of commonly affected plants includes: Cucumbers. Pumpkins. Squash. Melons. Grapes. Phlox. Peonies. Lilacs. Bluegrass. Fescue. The […]