Powdery Mildew

Powdery mildew is caused by one of the most common and widely distributed fungi that plague gardens.  The disease can attack a wide range of plants, as it is caused by several species of the order Erysiphales.  A sampling of commonly affected plants includes: Cucumbers. Pumpkins. Squash. Melons. Grapes. Phlox. Peonies. Lilacs. Bluegrass. Fescue. TheContinue reading “Powdery Mildew”

Phytophthora Blight

Phytophthora blight, also known as late blight, is a fungal disease caused by several species of the genus Phytophthora.  Affected plants include: Cucumbers. Squash. Pumpkins. Cantaloupe. Watermelons. Tomatoes. Eggplants. Peppers. Potatoes. Beans. The fungi involved flourish in wet, moderately warm weather.  They spend the winter in infected tubers and plant matter.  The disease is spreadContinue reading “Phytophthora Blight”

Brix: What is It?

Brix is one of those topics that come up fairly frequently in sustainable agriculture.  Simply put, brix is a measure of the sugar content of a plant or other substance. To be more specific, Brix expresses the weight of dissolved sugar as a percentage of the weight of the entire solution.  Pure water has aContinue reading “Brix: What is It?”